05 February 2024

Food Bloggers

 Today, I am grateful for food bloggers. 

It might seem like a weird thing to be grateful for, but do you ever think about what an amazing time we live in? Literally anyone can post anything on the internet, and someone else anywhere in the world can find it! I mean, I know that makes me sound old, but it is pretty amazing. 

https://youtu.be/XpZ5STahhPE?si=q87SZErcm3WgIZxc

In 1994, we were amazed by being able to send emails to each other. Now we don't even do that anymore! We've totally moved on. 

So, I know that everyone kind of makes fun of food bloggers. Like, there are so many of them, and they aren't all great. But honestly, as a person who eats a different diet from most people, I love being able to just search and find things right away. I know my mom loves that, too. In fact, she has gotten rid of all her cookbooks! (I'm not quite there yet.)

So today, I would like to thank Trial and Eater for posting easy instructions on how to substitute fresh spinach for frozen spinach in a recipe. And, you know, just in case you need that info, too:

https://www.trialandeater.com/how-to-substitute-fresh-spinach-for-frozen/#mv-creation-125-jtr

Have a great day!

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